Coghlans Derbyshire Wine and Food Experience Centre

Knife Skills

Regular price £75.00

Learn all of the important kitchen knife skills on this experience; knife selection and handling, and knife care.

Working with a range of kitchen knives you will learn to bone, cut and chop with confidence and style, working with chickens and a variety of vegetables

This experience typically includes (may vary):

  • Carrot & Coriander Soup made from Mirepoix of Vegetables garnished with Julienne of Vegetables
  • How to cut a chicken for saute to cook a chicken chasseur
  • Onion Marmalade
  • How to handle and use different knives

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