With the world becoming a smaller place as we get used to travelling around Europe and beyond it has introduced us to a whole new world of ingredients recipes and dishes
Our concept of Greek food stems from our experiences with taramasalata moussaka and rich almond puddings but our short Greek course will delight you with traditional and family recipes of traditional Greek foods the way the Greeks enjoy it and with the most exquisite of ingredients
Expand your knowledge of Greek cuisine with our stunning half day course and brighten up your home recipes