Friday 23rd February - Daytime Short Course (Morning); Knife Skills Class
MasterChef Tutored Knife Skills Class at Coghlans Cookery School, Friday 23rd February
Friday 23rd February - 9.30am start - £65.00
Learn all of the important kitchen knife skills on this course; knife selection and handling, and knife care.
Working with a range of kitchen knives you will learn to bone, cut and chop with confidence and style, working with chickens and a variety of vegetables
This course typically includes (may vary):
How to cut a chicken "for saute"
How to handle and use different knives