French Cookery

Learn classic French cooking techniques as well as basic fish and meat preparation skills with this truly authentic French course at Coghlans Derbyshire Wine and Food Experience Centre.

This experience typically includes (may vary):

• Rich Fish Bouillabaisse
• Ballantine of Chicken Filled With Wild Mushrooms, garlic & Herbs
• Pain de Campagne
• Tarte Tatin
  

Also available as a Full Day Experience.