This is the perfect winter warmers half day course. In this course, we look into using store cupboard ingredients to create hearty soups in one pan and easy bread to c...
Pies, pies, pies! We all love pies! Under the guidance of our resident Chef and MasterChef of Great Britain, Simon Lilley, you'll be making and baking delicious hand ...
Get ahead with your festive baking with classics with expert tuition from Simon Lilley MCGB. This course typically includes (may vary): Chocolate and orange brioche...
Take 1 whole chicken and create 3 dishes and not forgetting a stock to make your own soups and sauces. Course content (may vary): Chicken, mushroom & cured ham ro...
Learn classic French cooking techniques as well as basic fish and meat preparation skills with this truly authentic French course at Coghlans Cookery School. This cou...
Spend the day in at Coghlans Cookery School creating sumptuous and comforting dishes using the finest of Italian ingredients. You will make freshly rolled pasta with l...
Coghlans have been creating stunning chutneys, pickles and preserves for over 20 years and this course is designed to let you into the secrets behind balancing the fla...
We’ve created this chocolate workshop in tribute to one of the greatest chefs of the modern era - Raymond Blanc. This signature workshop is inspired by the world famou...
Come & learn how to make some amazing Mexican dishes with our resident MasterChef of GB Simon Lilley. We’ll take you on an adventure in preparing and tasting authe...
The most modern way of entertaining guests is serving a selection of canapes, finger or tray food. This course teaches you the fundamental skills in combining, shape, ...
Learn how to make the ultimate burger and impress your friends and family with this stunning al fresco dining recipe. You will start by using 100% steak mince from our...
Over the past decade, there has been a rise in the number people who have been diagnosed with coeliac disease or simply just choosing a gluten-free lifestyle for the h...
