Master the Art of French Cooking with MasterChef of Great Britain, Simon Lilley
P our les gourmands... Coghlans Cookery School's French Cooking Classes will teach you to cook a number of classical French dishes. With the guidance of our resident chef, and MasterChef of Great Britain, Simon Lilley, you will learn how to prepare and cook French classics including Crab souffles, duck confit terrine, steak au poivre, bearnaise sauce and more, and our Galantine of Chicken is a real talking point around the dinner table; c'est formidable!
Choose from our current French Cookery Classes by clicking on or selecting the image links below - and soon after you can wow your friends and family with some of these brilliant French dishes.
Thank you for your interest and we look forward to giving you a warm welcome to Coghlans Cookery School!
If you would like more information about our French Cookery courses you are welcome to speak directly to any of our Management Team or Chef Tutors; just call 01246 453131 during office hours or send an email with any questions to: