Spend the day in at Coghlans Cookery School creating sumptuous and comforting dishes using the finest of Italian ingredients. You will make freshly rolled pasta with l...
Learn classic French cooking techniques as well as basic fish and meat preparation skills with this truly authentic French course at Coghlans Cookery School. This cou...
Have a great festive time learning to make gifts and treats for Christmas. An Ideal beginners course for anyone wanting to get into baking. Includes - Bake and Decora...
Take 1 whole chicken and create 3 dishes and not forgetting a stock to make your own soups and sauces. Course content (may vary): Chicken, mushroom & cured ham ro...
Not to be confused with Macaroons! Macarons are a quintessential French delicacy and staple of the Parisienne Pâtisserie; gaily coloured, they look as good as they ta...
Pies, pies, pies! We all love pies! If there is one thing that even meat-eaters and vegetarians can agree on, it's that we all love pies - so this course will suit eve...
This is the perfect winter warmers half day course. In this course, we look into using store cupboard ingredients to create hearty soups in one pan and easy bread to c...
Making your own bread is a dying art - well, this course brings it back - the skill of homemade bread making, the heady aromas and the stress relieving dough handling...
Get ahead with your festive baking with classics with expert tuition from Simon Lilley MCGB. This course typically includes (may vary): Chocolate and orange brioche...
Impress your friends and family with a 3-course dinner menu! This course typically includes (may vary): Freshly smoked salmon terrine Mushroom & Ricotta Ravioli ...
If you’ve got a deadly sweet tooth and are also keen to put that creative hat on, look no further than this Easter treat. You will enjoy three delicious hours of choco...
This course shows a range of cooking techniques and with classic recipes to ensure that your plant-based diet is varied without compromising on taste and flavour. Thi...
