Learn to bake real Bread with MasterChef of Great Britain, Simon Lilley
W ho doesn't love the smell of freshly baked bread? Yet it's a dying art - so help revamp it on our Artisan Bread Making course!
Our resident Chef and MasterChef of Great Britain, Simon Lilley will teach you these arts. Using the finest flour, fresh yeast and plenty of stress relieving muscle power, you'll again be reliving those heady aromas. Expect to be making and baking delights such as Rosemary Focaccia, Granary Loaves, Croissants, Pains au Chocolat and more...
Choose from our current Artisan Bread Making Classes by clicking on or selecting the image links below - and soon after you can wow your friends and family the freshest of fresh home baked breads!
Thank you for your interest and we look forward to giving you a warm welcome to Coghlans Cookery School!
If you would like more information about our Artisan Bread making courses you are welcome to speak directly to any of our Management Team or Chef Tutors; just call 01246 453131 during office hours or send an email with any questions to: