Tortilla wraps and closed sandwiches served on white and wholemeal bread filled with:

Roast beef and horseradish mayonnaise,
Egg, cucumber and mint,
Baked ham and plum tomato,
Mature cheddar and onion chutney,
Poached salmon and cucumber.

Selection of mini cajun chicken kebabs

Savoury pastries

Freshly baked scones filled with raspberry jam and cream

Home made salmon, sausage, and onion marmalade pastries

Mini cajen skewers with a lime mayonnaise

Crostinis topped with sun blush tomato, rocket and parmesan

Tortilla pin-wheels filled with soft cheese, cucumber and mint

Toasted Brioche or bagel topped with oak smoked salmon and creme fraiche

Freshly baked mini apple cakes

A selection of Tortilla wraps with Prawn Mayonnaise, Roasted ham with wholegrain mustard, Roasted Beef with tomato, Cream Cheese herbs & Scallions (V),

Miniature Croissants filled with Charentais mushrooms and chives (V)

Miniature Cajun Chicken Kebabs with a lime dip

Smoked Salmon and Cream cheese on Oatcakes

Savoury Tartlets ( including some vegetarian options (V)

Decorated Cup Cakes with a selection of fruit and frosted toppings (V)

Tea Coffee Juice and Water

King Prawns Cocktail on a bed of Shredded Lettuce

Smoked and Fresh Salmon Platter with herbs and lemon

Spiced Oriental Beef salad

Freshly baked Quiche with mushrooms and Leeks

New Potato Salad

Tomato and Mozzarella Salad

Pasta and Mediteranean Vegetable Salad

Pesto

Fresh Fruit Platter

Fruit Cake and Blue Cheese

Minimum 10 guests