Cookery Courses & Classes

Learn how to cook with professional chefs at Coghlans Cookery School in Chesterfield, Derbyshire.

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French Cookery Class

Cooking Expert | Cookery Courses & Classes | French Cookery Class

French Cookery Course

No. of days : 1 day

Skill level : EnthusiastLevels explained

Times : 9.30am to 4.30pm

This course typically includes (may vary):
Crab souffles, duck confit terrine, steak on poivre with bearnaise sauce, chicken gelatine, Gateaux Basque, strawberry millefeuille

£150.00

Classical French dishes which you will take home with you. The Galatine of chicken is a real talking point around the dinner table telling your friends how you made it.

February 4th : French Cookery

£150.00

May 5th : French Cookery

£150.00

Check back soon for further dates ....

Boning out a whole chicken for the gelatine gave all the student a sense of achievement.

"Excellent way to spend the day and increase confidence in cooking"

"Very enjoyable day, nice group, thoroughly enjoyable"

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