Hand-made Luxury Chocolates
Coghlans chocolate truffles and rochers are made with the finest chocolate ingredients in our cookery school by our highly skilled chocolatiers. We pride ourselves on the quality of the ingredients we use to make our chocolate range - all our chocolates are packed into the most beautiful cream and black boxes finished with ribbon. For an extra special gift we can even personalise your ribbon with a personal message.
Our chocolates have been entered into the Great Taste Awards 2010
Coghlans Chocolate Flavours
Irish Cream LiqueurCoghlans Irish Cream Truffle is inspired by the traditional Irish Liqueur giving a warming smooth truffle that reminds you of the warm welcome you always get from the Irish.
Dark Chocolate RumThe finest dark Belgium Chocolate blended with Jamaican Rum
Rhubarb & VanillaWhite Chocolate Truffle infused with natural Rhubarb oil enrobed in Madagascan vanilla seeds & white chocolate
Morello CherryDark Chocolate Truffle blended with Morello Cherry this gives a retro flavour of Black Forest Gateaux
Roasted PralineFull Roasted Hazelnuts giving a rich white Praline truffle
Soft CaramelThis soft luxurious truffle is a the secret recipe of our Chocolatier Simon Lilley
Kenya Blue Mountain Coffee TruffleMilk Chocolate blended with Kenya Blue Mountain Coffee specially sourced for us by award wining coffee merchant the flavour gives a smooth rich truffle
Praline TruffleA light roasted Hazelnut bound in a delicate caramel to give an elegant chocolate truffle
Earl Grey TeaThis is a classic combination that we have into a refreshing truffle giving a crisp lemon shell with a soft tea centre with a real wow factor
OrangeWe have blended Sicilian Oranges with Belgium milk chocolate to create a smooth chocolate truffle kissed with bronze
Dark Chocolate RaspberryDelicate raspberry truffle married with its perfect partner a Belgium dark chocolate
Penderyn WhiskySingle Malt Whisky from Penderyn Distillery or Wales matched with a milk chocolate giving a truffle with a real kick
